Johnny’s good vibes, killer views and great tunes come with a quality food and drink selection that’s an attraction all of its own.

A menu from food icon and flavour guru Karen Martini brings her relaxed, refreshed Mediterranean spin to Italian classics from pizza to polenta chips, bresaola to burrata, and calamari to crudo.

Cocktail maestro Matt Bax is on board too, bringing his passion and expertise to creatively celebrating Italy’s cocktail heritage, from the spritzy and smashable to the dark and powerful. Plus, we’ve got great tap beer, and easy-going wines selected with sunshine and good times in mind.